Sorrel Broad leaved

Early ripe, From sprouts to ripeness, 40-45 days. Resistant to flowering, winter hardy. Leaves oblong-ovate, green. Recommended for cultivation in open soil during spring, summer, and winter sowing periods. Perennial, cold-resistant, water-loving plant. Undemanding to soils tolerates slight acidity but develops best on fertile, slightly acidic soils with permeable subsoil. It grows in one place for 4-5 years. It is sown in the ground in early spring or summer, in mid-June, or before winter, in October-November. Sow on the soil with three two-line tapes at 6 cm between the lines and 29 cm between the tapes.