Cucumber Cornichon de Paris

Early ripe variety for open soil. High-yielding salting type. Fruit length 8-11 cm, cylindrical with longitudinal stripes and large tubercles, black-spiked. The soil should be light, mechanically composed, loose, and well-seasoned with organic fertilizers. Seeds are sown into the ground when the soil is warmed up to 10-12 degrees and bypass the threat of frost. Seeds are placed in the pre-made grooves through 5-6 cm in a row, sealing them to a depth of 1-1.5 cm with moist earth. It is desirable to water cucumbers after 3-4 days, in the afternoon with warm water. Harvest greens should be in 1-2 days.